As the air turns more crisp and the leaves start to change colors, one thing has become clear: fall has arrived, and so has Starbucks’ seasonal menu. The return of Starbucks’ giant autumn lineup is always a big deal, especially among LFA students, and this year’s menu is already stirring up plenty of attention.

Starbucks has brewed up a very seasonal lineup this year, offering a mix of returning classics alongside a couple of new additions. One standout is the famous Iced Pumpkin Cream Chai Latte. The drink has built a loyal fanbase over the years on social media, and for good reason. Its blend of chai and pumpkin cold foam creates a drink that’s rich in flavor, balanced and undeniably autumnal. It seems like everyone is sipping it again this year, and no one is complaining, as it seems to be all the rave online, especially on TikTok.

Of course, not all fall favorites are official menu items. Personally, my current go-to is an off-menu creation that I put together that combines my two favorites, matcha and pumpkin, in one: a grande Iced Matcha Latte with just two pumps of classic syrup instead of the usual three, topped with pumpkin cold foam. The result is a perfect blend of matcha with a hint of sweet and spiced pumpkin.

Beyond the beverages, the food side of the menu also has Starbucks fans talking. The Pumpkin Cream Cheese Muffin is back as a returning favorite that’s been met with nothing but praise. Whether you’re seeing rave reviews on social media or hearing about it from friends, this muffin has clearly earned its permanent spot on the seasonal lineup.

The 2025 Starbucks fall menu has a little something for everyone, whether you’re sticking with the classics, trying something new or crafting your own fall masterpiece.